Who we are?

The House of Khidmat was established in 1992 with a vision to revolutionize the culinary landscape in the country. Ever since, we have been creating remarkable experiences by offering the finest quality foods and providing unsurpassed personalized service, driven by our passion for life’s special occasions.

Formed by Chef Davinder Kumar, a doyen of the food industry, The House of Khidmat benefits from his extensive experience and leadership. Chef Kumar, a management graduate trained abroad, has garnered wide experience while working with Five Star Hotels in India and overseas.

A motivated and perfectionist leader, Chef Kumar is an influential tycoon of the food and hospitality industry. His forte lies in leading his people by example, ensuring high standards, and maintaining a commitment to excellence in quality food and hygiene.

By emphasizing and implementing our core values as a team, we enthusiastically serve our clients’ needs with a tailor-made, innovative approach. Our trained workforce is proactively involved in enhancing their concepts and ideas to better serve their guests. The finest food ingredients, sourced from around the globe, are used in our kitchen to further enhance your gastronomical experience.

At Gourmet Link, we firmly believe in keeping our clients’ needs at the center, revolving around their tastes and preferences while curating a customized food experience. From specific catering needs and taste palates, we provide an exquisite collection of accessories. To accompany our lip-smacking food, we offer a premium range of crockery, silverware, linen, and glassware.

Our master chefs propose menus inspired by cuisines from across the world. The hospitality staff is well-groomed to serve these global cuisines with a smile. Hence, we call ourselves your preferred exquisite catering company. Small or large, grandiose or intimate, traditional or modern, all under one roof—we turn dreams into reality by creating events that are unique to you.